Entrances | Prices |
---|---|
Escargot à la Bourguignonne (Red wine sauce, cream, mozzarella) |
CA$16
|
Fried calamari (spicy mayo) |
CA$22
|
Caesar Salad - Entrée (bacon, parmesan, capers and croutons) |
CA$14
|
Caesar salad - Main course (bacon, parmesan, capers and croutons) |
CA$21
|
Goat cheese salad - Entrée (Goat, walnut and honey) |
CA$14
|
Goat cheese salad - Main course (Goat, walnut and honey) |
CA$21
|
Chicken wings with BBQ sauce (6 unities) |
CA$13
|
Chicken wings with BBQ sauce (12 unities) |
CA$22
|
Buratta cheese (Tomato, balsamic, basil) |
CA$24
|
Ceviche of the moment |
CA$21
|
Foie gras torchon (Brioche bread, figs, chutney) |
CA$27
|
Greek salad - Entrée (Tomato, cucumber, onions, feta cheese, mint) |
CA$14
|
Greek salad - Main course (Tomato, cucumber, onions, feta cheese, mint) |
CA$21
|
To share for 2 | Prices |
---|---|
Charcuterie and cheese platter |
CA$32
|
Plates | Prices |
---|---|
Salmon of the moment (mashed potatoes and seasonal vegetables) |
CA$34
|
Beef flank steak with shallots (fries & salads) |
CA$38
|
Duck legs (2) confit (truffled red wine sauce,mashed potatoes&vegetables) |
CA$39
|
Fish and chips (Cod, fries, salad, tartar sauce) |
CA$25
|
Smoked meat sandwich (French fries and salad) |
CA$24
|
Pasta of the day |
CA$29
|
New-york Steak (Pepper sauce, fries and salad) |
CA$53
|
Montagnard Beef Burger |
CA$22
|
Chicken Burger |
CA$21
|
Veggie Burger |
CA$21
|
Pan-seared scallops (Lemon sauce, basil, grelots and vegetables) |
CA$44
|
Grilled lobster tails (2) (Garlic butter, grelots and vegetables) |
CA$65
|
Cow-Boy Steak 40oz for 2 (Served with fries and seasonal vegetables) |
From
CA$150
|
Tartares | Prices |
---|---|
Salmon - Entrée (served with fries and salads) (Sour cream, lemon, dill, shallots and capers) |
CA$17
|
Beef - Entrée (served with fries and salads) (Classic, parmesan, sun dried tomatoes) |
CA$17
|
Beef - Main course (served with fries and salads) (Classic, parmesan, sun dried tomatoes) |
CA$36
|
Salmon - Main course (served with fries and salads) (Sour cream, lemon, dill, shallots and capers ) |
CA$36
|
Pizza 10" | Prices |
---|---|
All dress (pepperoni, mushrooms and peppers) |
CA$20
|
Margarita (bocconccini, basilic et tomates) |
CA$17
|
Pepperoni (pepperoni, cheese and mozzarella) |
CA$18
|
Proscuitto (figs, arugula, parmesan, balsamic reduction) |
CA$24
|
Duck (candied onions, mushrooms and BBQ sauce) |
CA$25
|
Poutines | Prices |
---|---|
Regular |
CA$15
|
Bacon |
CA$18
|
Duck |
CA$20
|
Lobster |
CA$38
|
Children's menu (under 12 years old) | Prices |
---|---|
Spaghetti bolonaise |
CA$12
|
Fish and chips |
CA$12
|
Chicken fingers |
CA$12
|
Poke bowl | Prices |
---|---|
Salmon tartar |
CA$26
|
Grilled chicken |
CA$24
|
Végie |
CA$23
|
Lobster |
CA$38
|
Extra | Prices |
---|---|
Lobster tail |
CA$25
|
Duck leg |
CA$15
|
Grilled chicken breast |
CA$13
|
Vegetables |
CA$8
|
Home made fries |
CA$7
|
Desserts | Prices |
---|---|
Ice cream / Gelato (1 boule) |
CA$5
|
Ice cream / Gelato (2 boules) |
CA$7
|
Ice cream / Gelato (3 boules ) |
CA$9
|
Chocolate fondant cake |
CA$13
|
Carrot and salt flower cheesecake |
CA$12
|
Lime Pie |
CA$12
|