| Entrances | Prices |
|---|---|
| Soup of the moment |
CA$15
|
| Appertizer of the day |
CA$0
|
| Snails (Blue cheese cream sauce) |
CA$18
|
| Shrimp cocktail (Homemade cocktail sauce) |
CA$19
|
| Salmon tartare (Cream, shallots, capers, herbes and lemon) |
CA$18
|
| Beef tartare (Classic parmesan, sun dried tomatoes) |
CA$19
|
| Fried calamari (with house salad) |
CA$22
|
| Caesar salad (Bacon, parmesan, capers and croutons) |
CA$15
|
| Goat cheese salad (Honey, nuts and balsamic) |
CA$16
|
| Foie gras on brioche bread (Figs, raspberry sauce, caramelized oignon) |
CA$29
|
| Chicken wings with BBQ sauce (6) |
CA$13
|
| Chicken wings with BBQ sauce (12) |
CA$24
|
| To share for 2 | Prices |
|---|---|
| Charcuterie and cheese platter (Calabrese, prosciutto, salami, swiss, brie etc.) |
CA$34
|
| Plates | Prices |
|---|---|
| Beef burger (Brie, onion, lettuce, tomato, bbq sauce and mayo) |
CA$23
|
| Double beef burger (Brie,onion, lettuce, tomato, bbq sauce and mayo) |
CA$29
|
| Deer burger (Blue cheese sauce, arugula, tomato) |
CA$23
|
| Double deer burger (Blue cheese sauce, arugula, tomato) |
CA$29
|
| Chicken burger (Bacon, swiss cheese, spicy mayo) |
CA$22
|
| Veggie burger (Lentils, corn, argula, spicy mayo) |
CA$21
|
| Lamb shank (Rosemary sauce) |
CA$44
|
| Beef cheek (Red wine sauce) |
CA$35
|
| Filet mignon AAA angus (red wine sauce) |
CA$55
|
| Marinated beef flank steak (red wine sauce) |
CA$39
|
| Duck leg (Truffle red wine) |
CA$35
|
| Bison bourguignon ( puree, veggies) |
CA$39
|
| Porc ribs (whiskey bbq sauce ) |
CA$39
|
| Cesar salad (Bacon, parmesan, capers and croutons) |
CA$21
|
| Goat cheese salad (honey, nuts, balsamic) |
CA$22
|
| Cow-Boy Steak 40oz for 2 (Two sides and sauces) |
CA$160
|
| Pasta of the day |
CA$29
|
| Fish and chips (Cod, fries, salad, homemade tartar sauce) |
CA$26
|
| Salmon filet (Virgin oil ) |
CA$36
|
| Grilled lobster tails (2) (Garlic butter, puree and vegetables) |
CA$65
|
| Red tuna tataki (Green herbs sauce) |
CA$42
|
| Tartares | Prices |
|---|---|
| Beef (Classic parmesan, sun dried tomatoes) |
CA$37
|
| Salmon (Cream, shallots, herbs,capers and lemon ) |
CA$36
|
| Pizza 10" | Prices |
|---|---|
| Mozzarella |
CA$19
|
| Pepperoni |
CA$20
|
| Margherita (Bocconccini, pesto and basil) |
CA$22
|
| All dress (Pepperoni, mushrooms and peppers) |
CA$24
|
| Proscuitto (Figs, arugula, parmesan, balsamic reduction) |
CA$26
|
| Duck (Caramelized onions, mushrooms and BBQ sauce) |
CA$26
|
| Poutines | Prices |
|---|---|
| Regular |
CA$18
|
| Bacon |
CA$20
|
| Duck |
CA$23
|
| Lobster |
CA$38
|
| Children's menu (under 12 years old) | Prices |
|---|---|
| Spaghetti bolonaise |
CA$14
|
| Fish and chips |
CA$14
|
| Chicken fingers |
CA$14
|
| Poke bol | Prices |
|---|---|
| Veggie (Riz sushi et légumes de saison) |
CA$25
|
| Grilled chicken (Riz sushi et légumes de saison) |
CA$26
|
| Grilled sprimps (Riz sushi et légumes de saison) |
CA$27
|
| Salmon (Riz sushi et légumes de saison) |
CA$28
|
| Tuna tataki (Riz sushi et légumes de saison) |
CA$29
|
| Desserts | Prices |
|---|---|
| Triple chocolat cake |
CA$15
|
| Lemon pie |
CA$13
|
| Carrot, caramel, sea salt cheesecake |
CA$14
|
| Tartufo limoncello |
CA$12
|
| Tartufo chocolat |
CA$12
|
| Tartufo pistachio |
CA$12
|
